Tequila Esperanto Extra Anejo
Tequila Esperanto Extra Anejo is elaborated with great dedication and under strict quality procedures, in one of the oldest and traditional distilleries of Tequila, Jalisco well-known as "El Llano".
We carefully select the blue agave, "Tequilana Weber", and after cooking we initiate the extraction of the nectar, and then our Tequila is submitted under a process of triple distillation. Afterwards the Tequila rests in oak barrels, until reaching the necessary aging, containing a magnificent body and bouquet.
The supremacy is reached with this excellent Extra Aged tequila.
During 5 years the barrel shares its fine aromas and woody touch, resulting in a gentle spirit, in both aroma and smoothness in your palate.
This extra Anejo is dedicated to those who know how to enjoy a fine Tequila.