El Señorio Mezcal Reposado con Gusano

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T February 12, 2007
 
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El Señorio Mezcal Reposado con Gusano

Mezcal Review

Brand
El Senorio
Product Web Site
http://www.elsenorio.com/

El Señorio Reposado con Gusano Mezcal

El Señorio Reposado con Gusano is also 100% Espadín but this time it is aged in French Oak. This bottle is given a unique organic flavour through the addition of the Gusano (the worm). The Gusano has always collaborated with the spirit of the plant in its natural environment. Originally, it was given simply an ornamental value. It has since evolved to signify myths of an aphrodisiac or a means in which the plant is able to impart the spirit of the gods into man. Today, the Gusano has a much wider repertoire and it is enjoyed for its taste finding increasing fame in high cuisine.

Age: Minimum 6 months in French Oak barrels.
Color: Bright and clear yellow with shades of green and gold.
Bouquet: Sweet herbal scent yet strikingly fresh.
Body: Medium bodied clean and mellow.
Palate: Slightly bitter notes strong and earthy reminiscence of the roasted agave.

User reviews

2 reviews
Overall rating
 
83
Aroma-Nose
 
85(2)
Initial Taste
 
84(2)
Body
 
78(2)
Finish
 
88(2)
Enjoyability
 
85(2)
Price
 
78(2)
Presentation
 
83(2)
Overall rating
 
86
Aroma-Nose
 
90
Initial Taste
 
85
Body
 
75
Finish
 
95
Enjoyability
 
95
Price
 
65
Presentation
 
80
incredible aftermath of deep flavour. very rich bold combination of smokiness and essence.
B
Top 500 Reviewer 1 reviews
Report this review Comments (0) | Was this review helpful? 0 0
Overall rating
 
81
Aroma-Nose
 
80
Initial Taste
 
83
Body
 
80
Finish
 
81
Enjoyability
 
75
Price
 
90
Presentation
 
85
This mezcal has high promise, but fails to meet the mark. It is intensely woody very smoky in flavour. While that isn't always a bad thing the combination of these dominant flavours in this case not only chase away much of the subtlety, they also makes it rather like sipping on a campfire. The overpowering nature of this mezcal makes it fine to sip a little of, but as it lacks depth it doesn't lend itself to savouring.
P
Top 500 Reviewer 3 reviews
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